View News Comments
 |
 |
Link Information - Click to View
Rate Story:
Total votes: 0
Food texture: how important is it?
Most of us obsess over flavour of everything from ice cream to chocolate – but the professionals know that crispiness, creaminess and chewiness is just as important
Most of us obsess over flavour of everything from ice cream to chocolate – but the professionals know that crispiness, creaminess and chewiness is just as important
Source: TheGuardian
Posted on: Wednesday, Jul 03, 2013, 8:07am
Views: 1137
Posted on: Wednesday, Jul 03, 2013, 8:07am
Views: 1137
 |
 |
Add Comment?
 |
 |
Friends