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Raising Tastier Sea Urchins For Foodies And The Environment
A scientist in Birmingham, Ala., is trying to help overharvested sea urchins, considered a delicacy in many parts of the world, find their way back to a restaurant near you. He's developed an urchin farm to help grow them more sustainably and a special feed that gives them a sweet umami taste.
Source: NPR
Posted on:
Tuesday, Sep 24, 2013, 10:37am
Views: 1136