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So much of the food we eat these days is encased in plastic. And behind it is a whole lot of research and innovation. We dive into some of the materials that keep food fresh and portable.
Researchers at MIT have created a ball with a customizable surface texture through the science of wrinkling.
A new way of turning vegetable waste directly into bioplastics could make such materials even more environmentally friendly
A 2-billion-year-old rock has revealed the first evidence of the isolated pockets where oxygen-breathing life may have evolved
A series of explosions set off by a team of scientists were expected to rattle Washington state's Mount St. Helens on Wednesday as researchers map the interior of the volcano, whose 1980 eruption was the deadliest in U.S. history.
Researchers say the right mix of erosion and stress creates Earth’s natural sandstone arches and columns
Michael Slezak goes deep under the outback to find a home for the southern hemisphere's first WIMP detector, which could confirm our best direct signal yet
Pick the right plastic off a refuse tip, then shred, melt and convert it into feedstock for 3D printers – it's a living for some of India's poorest people
Sky surveys suggest that dark matter or some other mysterious dark material may be lighting up the universe with too much ultraviolet radiation
Rare particle scattering detected at CERN may help test how the Higgs boson imparts mass to other particles – and perhaps lead to new physics