View News Comments
 |
 |
Link Information - Click to View
Rate Story:
Total votes: 6
USDA scientists say irradiation could be key to food safety
They say the process destroys E. coli and other potentially deadly microbes that chlorine doesn't kill in fruits and vegetables. But consumer groups are concerned.
They say the process destroys E. coli and other potentially deadly microbes that chlorine doesn't kill in fruits and vegetables. But consumer groups are concerned.
Source: LA Times
Posted on: Friday, Apr 11, 2008, 9:42am
Views: 1794
Posted on: Friday, Apr 11, 2008, 9:42am
Views: 1794
 |
 |
Add Comment?
 |
 |
Friends