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Who's Got It Better Than Us?
Saturday, January 14, 2012
Tasting Menu - January 11, 2012
Wednesday, January 11, 2012
Food Labeling
Friday, January 6, 2012
Filtering - That Alfredo Guy...
Wednesday, January 4, 2012
33 Years of Destroying Closet Doors
Monday, November 28, 2011
Filtering - Sous Vide
Wednesday, November 9, 2011
DADT & An awesome video.
Tuesday, September 20, 2011
Hungry
Friday, September 16, 2011
Defending Serena
Monday, September 12, 2011
Fair Compensation
Wednesday, August 17, 2011
Tasting Menu - August 10, 2011
Wednesday, August 10, 2011
Tasting Menu - August 3, 2011
Wednesday, August 3, 2011
Tasting Menu - July 27, 2011
Wednesday, July 27, 2011
A Thrill, A Rush, A Change of Plans
Thursday, July 21, 2011
Tasting Menu - July 20, 2011
Wednesday, July 20, 2011
Feeding Controversy
Sunday, July 10, 2011
Avoiding Taxes
Tuesday, July 5, 2011
The Things I've Learned (so far)...
Thursday, April 21, 2011
Love Sucks, Play Hard.
Thursday, April 7, 2011
School Lunches
Thursday, March 17, 2011
We Interrupt Your Regularly Scheduled Food Science Blog For...
Friday, March 11, 2011
But You're A Med Student!
Tuesday, March 8, 2011
Filtering - Equipment
Friday, March 4, 2011
Blurring The Lines - Part I
Thursday, March 3, 2011
The Future of Food...?
Thursday, February 3, 2011
My Biggest Mistake - Oenology Edition
Tuesday, February 1, 2011
Filtering - Maillard, Water & Errata
Tuesday, January 25, 2011
Filtering - Saucing It Up
Tuesday, January 11, 2011
Friday Dinner and branching out.
Friday, December 17, 2010
Evil & Genius: or How to Put Bourbon And Bacon Into Ice Cream
Thursday, December 9, 2010
In Defense of Salt.
Sunday, December 5, 2010
Greetings and salutations!
Sunday, December 5, 2010
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JaySeeDub
School of Medicine
Dub C Med School CA USA
A med & grad student who used to work the line in LA, NYC, SF and Napa talking about the science of cooking and cooking with science. Harold McGee's On Food And Cooking - The Science and Lore of the Kitchen never satisfied my kitchen curiosity and more than one Chef grew exasperated with my asking "Why?" I'll try to stay on topic, but you may see a kvetch or two about the school & hospital.
My posts are presented as opinion and commentary and do not represent the views of LabSpaces Productions, LLC, my employer, or my educational institution.
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The military's odious Don't Ask, Don't Tell policy was repealed as of 11:59pm 9/19/11. Finally. I don't have much to say on this. I'll leave it to those service members who are coming out to share their stories, but I saw this video and couldn't help but to share it.
That was an incredible video. And one badass dad. Period.
This post has been viewed: 301 time(s)
I feel your pain. It is really bad. Even worse when half of those pages are non important informations (like 5 copies of the same lab, including who ordered it, when, where, etc) So wastefu. . .Read More
Hang in there, buddy. I don't envy any of that testing you have to go through! . . .Read More
Add pho noodles. You can find them at asian markets. They'll be in plastic bags labelled as "banh pho." Bring a separate pot of water to a boil, and cook the noodles until just starting to get tend. . .Read More
In the Broth, do we add Spaghetti or Noodle?? The noodle in the picture looks good!! . . .Read More
I forgot about that step. Yes. Absolutely roast the ginger and onions with the marrow bones. Thank you for the reminder, Carri! . . .Read More